Bodegas Murviedro Cueva de la Culpa 2013
Bronze 2017 in Bobal-Utiel Requena-2015-2013
Silver 2017 in Thai - Kai Hoi Bai Toei [Fried Chicken in Pandan Leaf]
Entered By | Bodegas Murviedro, S.A. |
---|---|
Producer Name | Bodegas Murviedro |
Country of origin | Spain |
Bodegas Murviedro Expresión Gold Mourvèdre 2014
Bronze 2017 in Mourvedre-Semi Dry-Alicante-2014
Entered By | Bodegas Murviedro, S.A. |
---|---|
Producer Name | Bodegas Murviedro |
Country of origin | Spain |
Bodegas Príncipe de Viana Edición Limitada 2013
Bronze 2017 in Merlot Dominated Blend-Navarra-2013
Entered By | Bodegas Principe de Viana |
---|---|
Producer Name | Bodegas Principe de Viana |
Country of origin | Spain |
Bodegas Protos PROTOS RESERVA 2012
Bronze 2017 in Tempranillo-Ribera Del Duero-2012-2011
Entered By | Bodegas Protos |
---|---|
Producer Name | Bodegas Protos |
Country of origin | Spain |
Bodegas Protos PROTOS GRAN RESERVA 2011
Bronze 2017 in Tempranillo-Ribera Del Duero-2012-2011
Entered By | Bodegas Protos |
---|---|
Producer Name | Bodegas Protos |
Country of origin | Spain |
Bodegas Traslascuestas Crianza 2014
Bronze 2017 in Tempranillo-Ribera del Duero-2015-2013
Entered By | INSTITUTO PARA LA COMPETITIVIDAD EMPRESARIAL DE CASTILLA Y LEÓN |
---|---|
Producer Name | INSTITUTO PARA LA COMPETITIVIDAD EMPRESARIAL DE CASTILLA Y LEÓN |
Country of origin | Spain |
Bodegas Viyuela "Xº ANIVERSARIO" 2011
Bronze 2017 in Tempranillo-Ribera Del Duero-2012-2011
Entered By | INSTITUTO PARA LA COMPETITIVIDAD EMPRESARIAL DE CASTILLA Y LEÓN |
---|---|
Producer Name | Bodegas Viyuela SL |
Country of origin | Spain |
Bogarve 1915 Lacruz Vega - Tempranillo 2014
Bronze 2017 in Tempranillo/Tempranillo Dominated Blend-La Mancha-2016-2012
Silver 2017 in Braised Pig's Knuckle with Dried Oysters and Sea Moss
Silver 2017 in Golden Prawns in Salted Egg Yolk
Bronze 2017 in Prawn Vindaloo
Entered By | Kwong Tai Hong Sealand Products Co Ltd |
---|---|
Producer Name | Bogarve 1915, S.L. |
Country of origin | Spain |
Bogarve 1915 Lacruz Vega - Verdejo 2016
Bronze 2017 in Verdejo-Spain-2016-2015
Bronze 2017 in Cua Lot Cuon (Soft Shell Crab Rice Rolls)
Bronze 2017 in Japanese Sea-Salt Grilled Red Snapper
Silver 2017 in Ko Mu Yang (Grilled Pork Neck with Spicy Tamarind Sauce)
Silver 2017 in Prawn Vindaloo
Entered By | Kwong Tai Hong Sealand Products Co Ltd |
---|---|
Producer Name | Bogarve 1915, S.L. |
Country of origin | Spain |
Bohemia Sekt Louis Girardot Brut 2012
Silver 2017 in Bottle Fermented Sparkling-Riesling/Pinot Blanc Blend-Moravia-2015-2012
Entered By | Narodni vinarske centrum, o.p.s. |
---|---|
Producer Name | Bohemia Sekt, s.r.o. |
Country of origin | Czech Republic |
“”
- “Winning a silver medal in the HKIWSC has truly helped my product to achieve international credibility regarding its taste. This has positively affected
decision making of several new merchants who now carry my product.”Kaustav BagchiOwner, Lamai Thai Spirits - “Louis Royer Cognac has been entering the Hong Kong International Wine & Spirit Competition for many years. This competition is regarded as the most respected in Asian countries. Winning an award is a high honour for our brand and a further seal of quality for our multi-award winning Cognac.”Carol FrugierMarketing and Communications Manager, Louis Royer Cognac
- “Adding to our success over the past few years at the HKIWSC, winning a trophy means so much to us as we have just recently entered the Chinese market with our brandies. The Chinese market is unique, which makes it even more exciting to know that Oude Molen VOV Brandy is well accepted.”Kobus GelderblomBrandy Master, Oude Molen Distillery
- “It is a great honour for us to receive this award and we are very thankful about the reputation from wine enthusiasts in China. This award is a testament to the fact that our white wines not only match the traditional Austrian food but also matches perfectly with the Asian cuisine.”Katja PflogschWinemaker, Domäne Wachau
- “To get recognition from such a prestigious panel is
vey rewarding indeed, and proves that our wines are made in a style that is truly food friendly. The HKIWSC has become one of the year’s most well-respected wine competitions globally. For us, the food match component is a fantastic chance to demonstrate how well our wines compliment so many different flavours. Moreover, it is a competition known and valued by our customers so a trophy can be hugely influential.””Susanna MayerWinemaker, Yealings - “Awards and medals at the HKIWSC have been like a stamp of approval to the quality of our wines. Because it is an Asian-focused competition, I know that my wines are being judged and measured by the same yardstick as all the other wines, given our viticultural conditions are quite unique compared with the rest of the world. These medals give me and, more importantly, my consumers the confidence that my wines stand apart from the competition.”Kalash GurnaniWinemaker, York Winery
- “We are very proud of our results. One of our key focuses is the Asian market, so we really want to make our wines special and desirable for this market. That’s why we want to enter this competition and be evaluated by the expert judging panel.”Sofia Cajewski Winemaker, Cremaschi Furlotti
- “We at Yealands Estate Wines are proud to be
recognized by the Hong Kong International Wine & Spirit Competition. Theorganization is held in the highest regard and our success in the competitions has become a strong voice for our quality around the globe.”Avram DeitchGlobal Marketing Manager, Yealands Wine Group - “Winning awards in reputable international wine shows such as the Cathay Pacific HKIWSC is one of the many ways of educating our consumers and giving them confidence in purchasing the Saint Clair brand. This enhances brand perception
increases sales across our entire portfolio of wines.”Maria EastonWinemaker, Saint Clair Family Estatean in turn